A rare and exceptionally expressive Bowmore single malt whisky gently nurtured for three decades in the finest American oak ex-bourbon casks and sherry-seasoned European oak hogsheads. Around half of the spirit will undergo an extended finishing period in first-fill Spanish oak Oloroso sherry casks, adding another layer of complexity. Aroma: ripe papaya, caramelised mango, and molasses. Taste: a bounty of tropical fruits with drizzling honey and warm Islay peat smoke. Finish: deeply enthralling with lingering rich tropical fruits.