Double Gold, San Francisco World Spirits Competition 2022. Crafted by Alex Thomas, one of a few female master blenders in the industry, The Sexton is made from 100% Irish malted barley and is triple-distilled for smoothness in copper pot stills. Consciously aged in oloroso sherry butts to achieve a depth of flavour from the wine-soaked barrel, that surpasses its years. The result is a liquid rich in hue with the perfect balance of dried fruits, subtle oak notes and a smooth finish that leaves you wanting more.